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Kathy Huckins, Farm Manager
Preserving the historic Stearns farm as a sustainable garden while providing locally and naturally grown food in partnership between the land, the farmer, and the community.
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A 50-Year Farm Bill
     Mon 5 Jan 2009 5:21pm
NY Times January 4, 2009, By WES JACKSON and WENDELL BERRY, http://www.nytimes.com/2009/01/05/opinion/05berry.html
"Thoughtful farmers and consumers everywhere are already making many necessary changes in the production and marketing of food. But we also need a national agricultural policy that is based upon ecological principles. We need a 50-year farm bill that addresses forthrightly the problems of soil loss and degradation, toxic pollution, fossil-fuel dependency and the destruction of rural communities." 




Revision 1.  Last edited Mon 5 Jan 2009 5:21pm by TomYelton
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