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Desperate Food Industry Tries to Tar Michael Pollan and Organic Produce
Tue 25 Aug 2009 10:30am
By Vanessa Barrington at ecosalon.com on 8/18/09
What do you get when you cross a grassroots movement with a food industry fearful of losing its influence? Bogus studies, campaigns of misinformation and opinion pieces filled with myth and vitriol.
You may have noticed an uptick this year in news reporting that organic food isn’t really better for you, opinion pieces by conventional farmers saying that they are tired of being demonized by “agri-intellectuals”, and guilt-inducing ads by Monsanto in highbrow publications like the New Yorker touting the company’s ability to feed the world through technology.
link to the full article
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Stearns Farm CSA Community Supported Agriculture Kathy Huckins, Farm Manager Preserving the historic Stearns farm as a sustainable garden while providing locally and naturally grown food in partnership between the land, the farmer, and the community. |
Revision 1. Last edited Tue 25 Aug 2009 10:30am by TomYelton |
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