Welcome to Stearns Farm!
Happy New Year!
Classic Harvest take 11, Farmer’s Choice take 8: Potatoes, purple top turnips, watermelon radishes/daikon radishes choice, red onions, lettuce, kale/chard/collards choice, winter squash, carrots/beets choice, spinach/arugula choice, escarole, bok choy, popcorn, parsley/salad turnips/cilantro choice.
PYO: Herbs (check for gold stars).
Although the crops listed on this page represent what the farmer anticipates will be available this week, the vegetables you receive may be different due to weather conditions and other factors that affect production. For an overview of the ebb and flow of the harvest throughout the season, check out the Harvest Chart.
- Sancocho (Chicken and Root Vegetable Soup)
- Vegan Lentil Soup
- Buttercup Salsa Cheese Dip
- Maple-Glazed Carrots
- Sweet Potato Casserole
- Red Cabbage Slaw with Cranberry Dressing
Your share price covers farm operations. Donations help us pay for investments in infrastructure, equipment, community outreach and education. Thank you for all of your support!
This Week in Pictures
See what’s been happening at the farm! Click on a picture to enlarge it. Submit photos you take during pickups, work hours or farm events to news@stearnsfarmcsa.org. Check out these beautiful scenes from Stearns captured last week, courtesy of photographer and sharer Nicci Meadow. Thank you for another season filled with beauty and wonder!
Planning and Seeding
Greetings! I hope you all had a happy and safe holiday and that you are enjoying the winter season. With some time off and the need to keep active to stay healthy, I’ve been trying to go for walks as often as I can. I’ve walked many laps around my neighborhood, been...
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