Welcome to Stearns Farm!
Happy New Year!
Classic Harvest take 11, Farmer’s Choice take 8: Potatoes, purple top turnips, watermelon radishes/daikon radishes choice, red onions, lettuce, kale/chard/collards choice, winter squash, carrots/beets choice, spinach/arugula choice, escarole, bok choy, popcorn, parsley/salad turnips/cilantro choice.
PYO: Herbs (check for gold stars).
Although the crops listed on this page represent what the farmer anticipates will be available this week, the vegetables you receive may be different due to weather conditions and other factors that affect production. For an overview of the ebb and flow of the harvest throughout the season, check out the Harvest Chart.
- Buttercup Salsa Cheese Dip
- Maple-Glazed Carrots
- Sweet Potato Casserole
- Red Cabbage Slaw with Cranberry Dressing
- Turnips With Caramelized Onions and Toasted Lentils
- Coriander Chicken Thighs with Miso-Glazed Root Vegetables
Your share price covers farm operations. Donations help us pay for investments in infrastructure, equipment, community outreach and education. Thank you for all of your support!
This Week in Pictures
See what’s been happening at the farm! Click on a picture to enlarge it. Submit photos you take during pickups, work hours or farm events to firstname.lastname@example.org. Check out these beautiful scenes from Stearns captured last week, courtesy of photographer and sharer Nicci Meadow. Thank you for another season filled with beauty and wonder!
Thank you so much to those of you who have supported our fundraising efforts so far. Your contributions will make it possible for Stearns to purchase nearly 120 yards of organic compost! The addition of quality compost to our fields will be an important first step in...read more