In Your Share This Week
Classic Harvest take 12, Farmer’s Choice take 9: Lettuce, corn, carrots, yellow onions/red onions choice, shallots, kale/chard choice, scallions/cilantro choice, squash/cucumbers choice, eggplant, peppers, hot peppers, tomatoes/paste tomatoes choice, cherry tomatoes, tomatillos, potatoes.
PYO: 16 flower stems, 1 pint raspberries, herbs and edible flowers (check for gold stars).
Although the crops listed on this page represent what the farmer anticipates will be available this week, the vegetables you receive may be different due to weather conditions and other factors that affect production. For an overview of the ebb and flow of the harvest throughout the season, check out the Harvest Chart.