Happy Labor Day! I hope everyone is getting a well-deserved break and enjoying this beautiful weather. And here is what's hopping down at the farm:

• See below for a list of what to expect in your share this week.

• Already looking forward to next summer's season? Ember has a big announcement.

• Still have work hours to complete? Sign up or pay out before October 18th.

• Thank you Heather S. for this week's delectable lobster pasta recipe suggestion.

See you next Monday and in the meantime, stay healthy, happy and safe!

In Your Share This Week

Classic Harvest take 11, Farmer’s Choice take 8: Carrots, scallions/fennel/radishes choice, hot peppers, tomatoes, cherry tomatoes, tomatillos, eggplant/peppers choice, chard/kale/collards choice, red onions, squash/cucumber choice, leeks, napa/lettuce choice.

PYO: 14 flower stems, 1 pint raspberries, herbs and edible flowers (check for gold stars).

Although the crops listed on this page represent what the farmer anticipates will be available this week, the vegetables you receive may be different due to weather conditions and other factors that affect production. For an overview of the ebb and flow of the harvest throughout the season, check out the Harvest Chart.