August 21, 2017
Classic harvest: Lettuce, scallions, tomatoes, cherry tomatoes, carrots, eggplant, hot peppers, green peppers, cucumbers/summer squash, beans
Farmers choice: Lettuce, scallions, potatoes, carrots, eggplant, hot peppers, green peppers, cucumbers
PYO (both shares): Herbs, flowers.
Please remember to weigh your produce carefully and to take only the quantity allotted to you. When harvesting herbs, pick only from rows flagged with yellow stars. Respect our community by upholding our honor system.
Although the crops listed on this page represent what the farmer anticipates will be available this week, the vegetables you receive may be different due to weather conditions and other factors that affect production. For an overview of the ebb and flow of the harvest throughout the season, check out the Harvest Chart.
