by Weronika Zawora | Oct 14, 2024 | Recipes
Recipe adapted from pupswithchopsticks.com Makes 1 jar Ingredients 1 small daikon radish1 Tablespoon salt1 clove garlic (optional)1-2 chili pepper (optional) Vinegar Brine 1/2 cup white vinegar (or rice vinegar)1/2 cup + 2 Tablespoons hot water1/2 cup sugar Directions...
by Weronika Zawora | Jul 21, 2024 | Recipes
Recipe adapted from allnutritious.com Makes 4 prep bowls Ingredients Burgers 16 oz can red kidney beans, rinsed and drained1/2 red bell pepper1/2 cup scallions, chopped1/2 cup parsley4 cloves garlic, peeled1 large egg1 Tbsp cumin1/2 tsp salt1/2 tsp chili powder1/2 cup...
by Weronika Zawora | Jun 24, 2024 | Recipes
Recipe sourced from feastingathome.com Makes 4 servings Ingredients 4 extra large collard green leaves (or use chard – see notes) 1 1/2 cups hummus 1 cup crispy turmeric tofu cubes or baked tofu 1–2 avocados 1/2–1 cup grated carrots (feel free to substitute with...
by Weronika Zawora | Dec 10, 2023 | Recipes
Recipe by Dani Lind, found on driftlessorganics.com Ingredients 4 cups mixed root vegetables, grated (beets, peeled celeriac, turnips, peeled rutabaga, carrots, etc.)Juice & zest of 1/2 lemon1 egg yolk1 tsp. apple cider vinegar1 tsp. grainy mustard1 tsp. honey¼...
by Weronika Zawora | Jul 24, 2023 | Recipes
Recipe by Ina Garten, found on foodnetwork.com Yields 6 servings Ingredients 5 medium fresh beets (about 2 pounds without tops) Kosher salt 2 cups chicken stock, preferably homemade 16 ounces sour cream, plus extra for serving 1/2 cup plain yogurt 1/4 cup sugar 2...
