Kabocha Gratin

Recipe sourced from justonecookbook.com Makes 8 servings (Prep time: 30 minutes Cooking time: 45 minutes) Ingredients 1 Tbsp unsalted butter (to grease the baking dishes)1 ½ lb kabocha (squash/pumpkin) (½ kabocha)1 clove garlic½ onion (~4 oz)9.5 oz king oyster...

Spring Green Risotto

Recipe featured on foodnetwork.com, courtesy of Ina Garten Serves 4 as a dinner, 6 as an appetizer Ingredients: 1 1/2 Tbsp. good olive oil 1 1/2 Tbsp. unsalted butter 3 cups chopped leeks, white and light green parts (2 leeks) 1 cup chopped fennel 1 1/2 cups Arborio...

Napa Cabbage Rolls

Recipe found on sheknows.comYields 16 rolls   Ingredients: 16 large napa cabbage leaves 7 oz. ground pork 7 oz. ground beef 1 carrot, minced 1 zucchini, minced 1 small onion, minced 1 Tbsp. ginger, grated 1 egg 1/4 cup soy sauce 2 tsp. lemon juice Salt Pepper...

Maple-Roasted Butternut Squash Bisque

From the California Café, this luscious, decadent, delicious soup makes a great addition as an appetizer or on a buffet. Makes 8 1-cup servings Ingredients 2 lbs butternut squash (1-2 squash) 1/4 cup butter 1 cup onion, chopped 1 cup carrot, chopped 1 cup celery,...