Sancocho (Chicken and Root Vegetable Soup)

Recipe sourced from saveur.com Serves 6-8 Ingredients: 2 Tbsp. canola oil 3 cloves garlic, crushed 1 large yellow onion, minced 1 plum tomato, cored, seeded and finely chopped 10 cups chicken stock 8 sprigs cilantro 8 skinless chicken thighs 8 oz. red potatoes, peeled...

Grilled Leeks with Spicy Grilled Corn Salsa

Recipe found on yummly.com Serves 5 Spicy Grilled Corn Salsa 1 large ear corn, husks and silks removed Olive oil 1/2 medium red bell pepper 1 Tb. jalapeno, finely minced  1/4 cup fresh cilantro, roughly chopped 1 cup cherry tomatoes, halved or quartered 1 Tb....

Green Chile and Chicken Stew

Recipe found on bonappetit.com Serves 8 Ingredients: 2 lbs. boneless, skinless chicken breasts and thighs 1 small bunch cilantro, trimmed, stems and leaves separated 2 large onions, chopped, divided 1 head of garlic, halved crosswise 2 Tbs. apple cider vinegar 1 Tb....

Curried Chickpea and Summer Vegetable Stew

Recipe found on finecooking.com This hearty entree works equally well as a vegetarian or meat entree, by simply adding chicken thighs. Serves 4-6 Ingredients: 2 Tbs. peanut or vegetable oil 2 cups diced yellow onion 2 Tbs. minced fresh ginger 1 Tbs. minced garlic 1...