by Weronika Zawora | Feb 16, 2025 | Recipes
Recipe found on fullofplants.com Serves 3 Ingredients Broth 1 small daikon radish, cut into 1-inch thick slices2 carrots, cut into 1/2-inch thick slices1 large onion, quartered10 cups water2 Tbsp coconut sugar1 and 1/2 tsp salt Smoky Chili Oil 1/4 cup oil1 shallot,...
by Weronika Zawora | Dec 16, 2024 | Recipes
Recipe sourced from minimalistbaker.com Makes 12 cups (popped) Ingredients 1/2 cup dry popcorn kernels1 Tbsp oil of choice (avocado, coconut, or olive)1/2 tsp salt (plus more to taste) Optional toppings: Melted butterNutritional yeastDried rosemaryGarlic powderOnion...
by Weronika Zawora | Aug 26, 2024 | Recipes
Recipe sourced from smittenkitchen.com Makes 8 – 12 servings Ingredients 1/2 cup (4 ounces) unsalted butter (cold is fine)1 cup fresh corn kernels (or frozen, no need to defrost)3 Tablespoons light brown or granulated sugar3/4 teaspoon fine sea or table salt1...
by Weronika Zawora | Aug 25, 2024 | Recipes
Recipe found on ambitiouskitchen.com Serves 4 Ingredients 1 Tablespoon olive oil1 medium white onion, chopped3 garlic cloves, minced1 poblano pepper, seeded and diced (can also use 1 seeded jalapeno)4 cups diced Yukon gold potatoes4-5 cups cups fresh sweet corn (can...
by Weronika Zawora | Mar 17, 2024 | Recipes
Recipe and images sourced from forksoverknives.com Makes one 13×18-inch focaccia Ingredients 1 cup fed sourdough starter or discard2 teaspoons tahini2 teaspoons Date Paste2 cups whole wheat flour1 cup unbleached bread flour or all-purpose flour1 cup potato flour2...
