by Weronika Zawora | Aug 26, 2024 | Recipes
Recipe sourced from smittenkitchen.com Makes 8 – 12 servings Ingredients 1/2 cup (4 ounces) unsalted butter (cold is fine)1 cup fresh corn kernels (or frozen, no need to defrost)3 Tablespoons light brown or granulated sugar3/4 teaspoon fine sea or table salt1...
by Weronika Zawora | Aug 25, 2024 | Recipes
Recipe found on ambitiouskitchen.com Serves 4 Ingredients 1 Tablespoon olive oil1 medium white onion, chopped3 garlic cloves, minced1 poblano pepper, seeded and diced (can also use 1 seeded jalapeno)4 cups diced Yukon gold potatoes4-5 cups cups fresh sweet corn (can...
by Weronika Zawora | Mar 17, 2024 | Recipes
Recipe and images sourced from forksoverknives.com Makes one 13×18-inch focaccia Ingredients 1 cup fed sourdough starter or discard2 teaspoons tahini2 teaspoons Date Paste2 cups whole wheat flour1 cup unbleached bread flour or all-purpose flour1 cup potato flour2...
by Weronika Zawora | Aug 7, 2023 | Recipes
Recipe courtesy of delish.com Makes 4 – 6 servings Ingredients 6 ears corn, shucked, rinsedVegetable oil, for brushing if air frying1/4 cup mayonnaise1/4 cup Mexican crema or sour cream1/3 cup grated cotija cheese3 tsp. chili powderChopped fresh cilantro and...
by Weronika Zawora | Jun 6, 2022 | Recipes
Recipe sourced from therecipecritic.com Serves 6 Ingredients 2 lbs flank steak1/2 cup extra virgin olive oil3 garlic cloves minced1 Tablespoon chopped rosemary1 Tablespoon chopped thyme1 Tablespoon chopped oregano1 teaspoon salt1/2 teaspoon pepper Avocado...