by Weronika Zawora | Dec 16, 2024 | Recipes
Recipe found on loveandlemons.com Makes 2 servings Ingredients For the dressing (this makes extra): 2 Tablespoons extra-virgin olive oil2-3 Tablespoons lemon juice, plus some zest1 teaspoon honey or agave1 garlic cloveSea salt and fresh black pepper2 Tablespoons...
by Weronika Zawora | Nov 17, 2024 | Recipes
Recipe sourced from theproducepack.com Makes 2 servings Ingredients Delicata Squash 1 delicata squash2 Tbsp avocado oil Sausage and Cranberry Stuffing 1 Tbsp avocado oil1/2 yellow onion, finely diced2 cloves garlic, minced8 oz Italian sausage (approximately 2 links,...
by Weronika Zawora | Nov 17, 2024 | Recipes
Recipe found on ediblecapecod.ediblecommunities.com Ingredients 1/2 loaf French bread, cut into bite-sized pieces (about 4 cups) 7 Tablespoons unsalted butter, divided 3 springs fresh thyme; remove leaves and leave them whole Salt and pepper, to taste 1 1/2 cups...
by Weronika Zawora | Sep 30, 2024 | Recipes
Recipe sourced from peanutbutterandpeppers.com Makes 4 cups Ingredients 1lbs, carrots, cut into 1″ pieces2 medium apples, peeled, cored and cut into 16 wedges1 small fennel bulb (white part only, cut into wedges)1 Tbsp. olive oil1 clove garlic, minced1 Tbsp....
by Weronika Zawora | Nov 13, 2023 | Recipes
Recipe sourced from epicurious.com Makes 8 servings Ingredients 4 delicata squash (about 4 pounds total), halved crosswise, seeded, sliced into ½”-thick rings 3 pounds sweet potatoes (about 7 small or 5 medium), cut into ¾”-thick rounds 2 Tablespoons...
