by Weronika Zawora | Apr 12, 2021 | Recipes
Recipe sourced from realsimple.com Total Prep Time: 4 – 8 hours and 30 minutes Serves 6 Ingredients: 3 lbs. beef chuck, trimmed and cut into 2-inch pieces 1 large onion, thinly sliced 4 cloves garlic, chopped 1 to 3 Tbsp. chopped canned chipotles in adobo sauce...
by Weronika Zawora | Aug 31, 2020 | Recipes
Recipe found on bonappetit.com Makes ~1 quart Ingredients: 2 cups unseasoned rice vinegar 1/2 cup sugar 2 Tbsp. fresh lime juice 2 Tbsp. kosher salt 1 red jalapeño, with seeds, thinly sliced crosswise 4 pickling cucumbers, sliced 1/4″ thick 1 large yellow or...
by Weronika Zawora | Aug 17, 2020 | Recipes
Recipe found on yummly.com Serves 5 Spicy Grilled Corn Salsa 1 large ear corn, husks and silks removed Olive oil 1/2 medium red bell pepper 1 Tb. jalapeno, finely minced 1/4 cup fresh cilantro, roughly chopped 1 cup cherry tomatoes, halved or quartered 1 Tb....
by Laura Lutz | Dec 14, 2019 | Recipes
Serves 6 Inspired by Food52 Ingredients ¾ c red bell pepper, chopped 1 small onion, halved and sliced thin 1 medium jalapeno, seeded and finely chopped 2 cloves garlic, minced 1 tsp oregano, dried 1 tsp cumin Salt and pepper to taste 2 lbs butternut squash,...
by Laura Lutz | Oct 5, 2019 | Recipes
Inspired by FoodandWine.com Makes 3 cups Ingredients: 1 kabocha squash, halved, seeded, peeled and cut into 1” chunks ¼ c olive oil 2 tsp. curry powder Salt and pepper to taste 1 jalapeno, minced 2 T red onion, finely chopped 2 T lime juice 1/3 c cilantro,...
