by Weronika Zawora | Jul 11, 2022 | Recipes
Recipe provided by Nicci Meadow, CSA member Serves 4 Ingredients 1/4 cup extra-virgin olive oil 2-3 Tbs. fresh lemon juice 1/2 tsp salt 1 tsp freshly ground black pepper 2 Tbs. fresh flat-leaf parsley, chopped 2 cups purslane, leaves or sprigs 2 cups young, tender...
by Weronika Zawora | Jun 20, 2022 | Recipes
Recipe adapted from bbcgoodfood.com Makes 6 servings Ingredients 2 whole kohlrabi, peeledHead of spring greens, finely shredded2 bunches spring onions, very finely shreddedSmall bunch radishes, quarteredJuice of 1/2 lemon1-2 teaspoons sea salt For the dressing 6 oz...
by Weronika Zawora | Jun 13, 2022 | Recipes
Recipe found on eatingwell.com Makes 1 serving Ingredients 1 large slice sweet potato (1/4 inch thick)2 Tablespoons herbed soft goat cheese1 radish, sliced2 teaspoons microgreens1/4 teaspoon lemon zest Directions Toast sweet potato in a toaster or toaster oven until...
by Weronika Zawora | Jun 6, 2022 | Recipes
Recipe found on emilieeats.com Makes 8 servings Ingredients For the patties: 2 Tablespoons flax meal (ground flax seed)1/2 cup dry wild riceHigh-heat oil for cooking (author used avocado oil)1 small yellow onion, finely chopped1 bell pepper, finely chopped1 jalapeno...
by Weronika Zawora | May 23, 2022 | Recipes
Recipe found on epicurious.com Makes 4 servings Ingredients 1 tsp. ground coriander 1 tsp. ground cumin ½ tsp. ground turmeric ½ tsp. crushed red pepper flakes 7 Tbsp. extra-virgin olive oil, divided 6 garlic cloves, lightly crushed 4 skinless, boneless chicken...
