Indian-Style Mustard Greens

Recipe found on foodandwine.com Serves 4 – 6 as side Ingredients 1 1/4 pounds mustard greens, stemmed or broccoli rabe, trimmed and chopped 1/2 pound cleaned spinach 2 Tbsp. cornmeal 6 garlic cloves, chopped 4 jalapeños, seeded and finely chopped One 2-inch...

Crispy Tofu Bibimbap with Mustard Greens & Zucchini

Recipe found on foodandwine.com Makes 4 servings Ingredients 1 Tablespoon rice vinegar1 teaspoon sugar2 Persian cucumbers, thinly sliced2 teaspoons grated peeled fresh gingerKosher salt1 cup sushi rice1/4 cup plus 2 Tablespoons vegetable oil2 garlic cloves, minced12...