Quick Vegan Curry

Recipe sourced from acouplecooks.com Yields 4 portions   Ingredients:   White or brown basmati rice, to serve 1 yellow onion 2 medium bell peppers 1 large garlic clove 1 tsp. grated ginger 1 Tbsp. olive oil 6 cups (~ 5 oz.) baby spinach leaves (or chopped...

Chickpea Flour Frittata With Sweet Potatoes & Kale

Recipe from onegreenplanet.org Makes 8 slices Ingredients: 2 1/2 cups water 1 1/4 cups chickpea flour 1 tsp. smoked paprika 1 tsp. fine sea salt 3/4 tsp. garlic powder 3 Tbs. olive oil, divided 2 1/2 cups peeled, chopped small (or grated) sweet potato 1 medium onion,...

Sancocho (Chicken and Root Vegetable Soup)

Recipe sourced from saveur.com Serves 6-8 Ingredients: 2 Tbsp. canola oil 3 cloves garlic, crushed 1 large yellow onion, minced 1 plum tomato, cored, seeded and finely chopped 10 cups chicken stock 8 sprigs cilantro 8 skinless chicken thighs 8 oz. red potatoes, peeled...

Napa Cabbage Rolls

Recipe found on sheknows.comYields 16 rolls   Ingredients: 16 large napa cabbage leaves 7 oz. ground pork 7 oz. ground beef 1 carrot, minced 1 zucchini, minced 1 small onion, minced 1 Tbsp. ginger, grated 1 egg 1/4 cup soy sauce 2 tsp. lemon juice Salt Pepper...