by Weronika Zawora | Sep 1, 2024 | Recipes
Recipe found on recipesfromapantry.com Makes 6 servings Ingredients 3 Tbsp oil 1 onion, finely chopped 2 cloves garlic, crushed 3 1/2 Tbsp ginger, finely grated 2 Tbsp mild curry powder 1 red pepper, finely chopped 1 yellow pepper, finely chopped 5 large carrots,...
by Weronika Zawora | Aug 25, 2024 | Recipes
Recipe found on ambitiouskitchen.com Serves 4 Ingredients 1 Tablespoon olive oil1 medium white onion, chopped3 garlic cloves, minced1 poblano pepper, seeded and diced (can also use 1 seeded jalapeno)4 cups diced Yukon gold potatoes4-5 cups cups fresh sweet corn (can...
by Weronika Zawora | Aug 11, 2024 | Recipes
Recipe found on marthastewart.com Serves 8-10 people Ingredients Sauce 5 Tablespoons extra-virgin olive oil1 pound cremini mushrooms, chopped (about 5 cups)1 pound eggplant (1 to 2 medium), peeled and chopped (about 5 cups)1 medium onion, chopped (1 ½ cups)2 carrots,...
by Weronika Zawora | Aug 11, 2024 | Recipes
Recipe sourced from bbc.co.uk/food/recipes Makes 2 servings Ingredients For the tomato sauce 1 small garlic clove, sliced1/2 onion, thinly sliced1 small carrot, peeled, halved lengthwise and thinly sliced3 1/2 oz cherry tomatoes, halvedOlive oil spray1 basil sprig (or...
by Weronika Zawora | Aug 4, 2024 | Recipes
Recipe sourced from christinascucina.com Makes 6 servings Ingredients 2 Tbsp extra virgin olive oil1 medium onion, chopped1 1/2 cups celery stalks, choppedLeaves from the celery stalks, if you have them leftover6 cup vegetable broth (or chicken stock or broth –...
