Spicy Thai Shrimp & Baby Bok Choy Stir-Fry

  Adapted from Susie Middleton’s Fresh From the Farm cookbook Ingredients For the Sauce 2 Tablespoons Fish Sauce 2 Tablespoons fresh lime juice 2 Tablespoons water 1 Tablespoon brown sugar 3/4 teaspoon Asian chili-garlic paste 1 teaspoon cornstarch 1...