Oven Roasted Root Vegetables

This is one of those roasted root vegetable recipes that you can really play around with. Don’t have a rutabaga? Substitute more turnips. Out of celery root? Add some potatoes. You get the idea. The most important thing to remember here is to cut your vegetables...

Harvest Vegetable Soup with Tomatoes

This is a nice way to use your root veggies in a soup with a little kick to it. I use turnips, potatoes, chickpeas, carrots and corn, simmered with tomatoes and optional hot red pepper flakes.  For an extra smoky-spiciness, try adding Smoked Chipotle powder...

Oven Roasted Root Vegetables

Adapted from Mass Farmers Markets recipe booklet Recipe by Chef Peter Davis at the Charles Hotel Serves 6 as a side dish This is one of those roasted root vegetable recipes that you can really play around with. Don’t have a rutabaga?  Substitute more turnips....