Recipe found on vegetariantimes.com Makes 9 servings Ingredients Candied pecans 1 1/2 cups raw pecan halves2 Tbs. pure maple syrup1 Tbs. coconut oil, melted2 Tbs. raw organic cane sugar Sweet potato purée 4 medium sweet potatoes, peeled and cut into 1-inch chunks1/4...
Recipe found on eatingwell.com Makes 1 serving Ingredients 1 large slice sweet potato (1/4 inch thick)2 Tablespoons herbed soft goat cheese1 radish, sliced2 teaspoons microgreens1/4 teaspoon lemon zest Directions Toast sweet potato in a toaster or toaster oven until...
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In Your Share
The first Winter Share pickup is Saturday, November 18th 10AM – 2PM
Sharers can expect the following (some items are subject to change depending on field conditions):
Kohlrabi Potatoes Winter squash Carrots Garlic Salad turnips Kale Daikon radish Beets Escarole Sweet potatoes Parsley Lettuce mix Onion mix Cranberries Hot peppers Parsnips Head lettuce
Although the crops listed on this page represent what the farmer anticipates will be available this week, the vegetables you receive may be different due to weather conditions and other factors that affect production. For an overview of the ebb and flow of the harvest throughout the season, check out the Harvest Chart.
There is no trash or recycling pickup at the farm. This means that all non-compostable trash must be taken away by volunteers, who transport it in their personal cars to their own homes for disposal. The same is true for recyclables. Please help us out by carrying out everything you carry in.