by Weronika Zawora | Nov 16, 2020 | Recipes
Recipe found on eatingwell.com Ingredients: 2 ½ lbs. sweet potatoes (3 medium), peeled and cut into 2″ chunks 2 large eggs 1 Tbsp. canola oil 1 Tbsp. honey ½ cup low-fat milk 2 tsp. freshly grated orange zest 1 tsp. vanilla extract ½ tsp. salt ½ cup whole-wheat...
by Weronika Zawora | Oct 12, 2020 | Recipes
Recipe found on get2droothealthandwellness.com Makes 12 brownies tag Wet Ingredients 3 cups kale leaves (de-stemmed & cut into bite sizes) about 2-3 Kale leaves 12 large Medjool dates, pitted (about 7 oz.) 1/2 cup applesauce, unsweetened 3/4 cup...
by Weronika Zawora | Apr 27, 2020 | Recipes
Adapted from Prevention Magazine Ingredients: 1 onion, chopped 2 garlic cloves, minced 1 Tbsp. olive oil 3 cups kale, chopped 2 sweet potatoes, diced 1 qt. broth 2 cups pasta shells, cooked Crushed red pepper and/or Parmesan cheese for topping...
by Laura Lutz | Nov 16, 2019 | Recipes
Inspired by Bon Appétit Serves 4 Ingredients 4 medium sweet potatoes (about 2 lb. total) 3 T plus 1 tsp olive oil, divided Kosher salt ½ c blanched hazelnuts 1½ tsp fennel seeds 1½ tsp cumin seeds 2 Lemons 1 cup whole-milk Greek yogurt 3 T butter 2 T raw sesame seeds...
by Christine Taylor Garner | Nov 11, 2018 | Recipes
From Eating Well magazine, this is an easy and hearty weeknight meal. Beef or turkey chili is served on sweet potatoes, with cheddar and Greek yogurt for topping. Serves: 4 Ingredients 1 pound lean ground beef or turkey ¾ cup finely chopped onion ½ cup finely...
