by Weronika Zawora | Jan 20, 2025 | Recipes
Recipe found on forksoverknives.com Makes 6 cups +1/2 cup pickled shallots Ingredients 4 shallots, thinly sliced 1/3 cup apple cider vinegar 2 teaspoons pure cane sugar 3 large sweet onions, thinly sliced (6 cups) 3 cups low-sodium vegetable broth 4 cloves garlic,...
by Weronika Zawora | Jan 20, 2025 | Recipes
Recipe adapted from nutriciously.com Serves 6 Ingredients 1 medium white onion, finely diced 4 garlic cloves, minced 1 cup button mushrooms, finely diced 2 carrots, finely diced (about 1 cup) 2 celery stalks, finely diced 2 cups cooked chickpeas, rinsed 1/2 teaspoon...
by Weronika Zawora | Nov 17, 2024 | Recipes
Recipe sourced from theproducepack.com Makes 2 servings Ingredients Delicata Squash 1 delicata squash2 Tbsp avocado oil Sausage and Cranberry Stuffing 1 Tbsp avocado oil1/2 yellow onion, finely diced2 cloves garlic, minced8 oz Italian sausage (approximately 2 links,...
by Weronika Zawora | Nov 17, 2024 | Recipes
Recipe found on ediblecapecod.ediblecommunities.com Ingredients 1/2 loaf French bread, cut into bite-sized pieces (about 4 cups) 7 Tablespoons unsalted butter, divided 3 springs fresh thyme; remove leaves and leave them whole Salt and pepper, to taste 1 1/2 cups...
by Weronika Zawora | Sep 1, 2024 | Recipes
Recipe found on recipesfromapantry.com Makes 6 servings Ingredients 3 Tbsp oil 1 onion, finely chopped 2 cloves garlic, crushed 3 1/2 Tbsp ginger, finely grated 2 Tbsp mild curry powder 1 red pepper, finely chopped 1 yellow pepper, finely chopped 5 large carrots,...
