Tokyo Bekana Chickpea Curry

by | Sep 22, 2024 | Recipes

Recipe sourced from catenafarm.ca Yields 4 portions Ingredients 2 cans full fat coconut milk 3 cups cooked chickpeas 1 Tokyo Bekana cabbage (or regular cabbage), end and core removes, leaves removed (save for a nice salad) and the ‘stalks’ chopped up (use about 3/4 of...

Crispy Tokyo Bekana Salad

by | Sep 25, 2023 | Recipes

Recipe courtesy of mcdougalsfarm.com Serves 2 – 4 Ingredients One head or bunch of Tokyo Bekana Cilantro, to tasteGreen onions/scallions, to taste2 Tablespoons red wine vinegar1 Tablespoon rice vinegar1 Tablespoon soy sauce1/2 teaspoon sesame oil2 Tablespoons...

Tokyo Bekana Spring Rolls

by | Sep 27, 2021 | Recipes

Recipe found on wozupi.com – Wozupi Tribal Gardens, an organic farm owned and operated by the Shakopee Mdewakanton Sioux Community, located in the Minneapolis/St. Paul area. Ingredients 1 (13.5-ounce) can of coconut milk1 (6-ounce) boneless, skinless chicken...