Storing the Harvest

 

 Vegetables  Refrigerate?  Lasts  Notes
 Basil  Yes Use quickly Short term storage, wrap in lightly damp towel and put in fridge. Or put in glass of water. Don’t wash prior to putting in fridge.
 Beans Yes 7-10 days Store in a plastic bag in hydrator drawer of fridge.
 Beets  Yes Several weeks Store greens wrapped in damp cloth or in plastic in drawer of fridge.
 Bok Choy  Yes Up to 1 week Wrap in damp towel or put in plastic bag in hydrator drawer of fridge.
 Broccoli  Yes 3-5 days Store in plastic bag in hydrator drawer of fridge.
 Cabbage  Yes 3 weeks to 2 months Put in hydrator drawer of fridge. Plastic bag not necessary. Don’t remove outer leaves before storage.
 Carrots  Yes Several weeks Remove greens, put in plastic bag and in fridge.
 Celeriac  Yes Several weeks Do not wash before storing in fridge. Put in hydrator drawer of fridge or in plastic bag in fridge.
 Celery  Yes 2-4 weeks Refrigerate asap or will go limp. Wrap in damp towel or place in plastic bag and store in hydrator drawer of fridge.
 Chard  Yes 2-4 days Best when fresh. Wrap in damp towel or place in plastic bag and in hydrator drawer.
 Cilantro  Yes Wrap in damp towel or stand upright in a container with an inch of water and refrigerate. Do not wash prior to refrigeration.
 Corn  Yes Use quickly Refrigerate asap with husks on.
Cucumber  Yes Up to one week  Will deteriorate quickly after being cut or peeled. Use leftovers asap.
Dill  Yes Use quickly Wrap in damp towel.
Edible Flowers  Most will Use quickly Wrap lightly in plastic and refrigerate briefly.
Eggplant  Yes/No Up to 1 week Best eaten fresh and stored unrefrigerated at cool room temp. Can be put in hydrator drawer of fridge for longer storage up to 1 week.
Fennel  Yes Up to 2 weeks  Store in plastic bag in hydrator drawer of fridge.
Garlic  No See right Store in a cool, dark, dry and well ventilated place for several months. Warm temps encourage it to sprout. *** Peeled cloves can be refrigerated for short time. Keep in airtight container to avoid garlic ordor passing to other foods. *** For longer term storage, can be minced and covered/blended with olive oil and placed in small airtight container and frozen.
Greens  Yes Up to 1 week Store unwashed and wrapped in damp towel or plastic bag in hydrator drawer.
Kale  Yes Up to 1 week Wrap in damp towel or in plastic bag and put in hydrator drawer.
Leeks  Yes Up to 2 weeks  Refrigerate with roots attached and unwashed. Wrap lightly in plastic to avoid spreading aromas.
Onion  No Several months Store in a cool, dry and ventilated place. Warmth and moisture will cause sprouting. Store cut onion in air tight container in fridge. Use asap after.
Chives/scallions  Yes 2-3 days Wrap in damp towel or in plastic bag and put in hydrator drawer.
Parsley  Yes Up to 1 week Wrap in damp towel or in plastic bag and put in hydrator drawer.
Parsnip  Yes Several months Trim off tops and put, unwashed, in a plastic bag in fridge.
Peas  Yes 4-5 days max Use asap if possible. Put in fridge in plastic bag.
Peppers  Yes 1-2 weeks Put in hydrator drawer in fridge.
Potato  No Up to 2 weeks)  Store at room temperature, away from light. Do refrigerate baby new potatoes if not used within 2-3 days.
Pumpkin  No Several weeks  Store in cool, dry place. Lasts at room temp for weeks and at 40-50 degrees for several months. If cut open, then put in fridge.))
Radish  Yes Up to 2 weeks Store in fridge in plastic bag or wrapped in damp towel in fridge. *** Store green tops separately.
Rhubarb  Yes Up to 1 week Wrap in damp towel or in plastic bag and put in hydrator drawer.
Spinach  Yes Up to 1 week Wrap in damp towel or in plastic bag and put in hydrator drawer.
Summer Squash  Yes Up to 1 week Dehydrates quickly. Store in plastic bag in fridge. Damaged ones will deteriorate quickly
 Tomatilllo  Yes/no Up to 2 weeks Store at room temp for up to 2 weeks but refrigerate in husks, not plastic bags, for longer storage.
 Tomato  No Up to 1 week  Store at room temp, and longer if still ripening. Not fully ripe tomatoes will continue to ripen at 60-75 degrees out of the sun.
 Turnip  Yes 1-2 weeks Store unwashed in plastic bag in hydrator drawer. *** Store greens separately wrapped in damp towel or plastic bag. Use them asap.
Winter Squash  No 3-6 months Store at room temp in a dry and cool (50-55 degrees) but not cold location.
Zucchini  Yes 3-4 days Store in hydrator drawer in fridge.